Meat & One Veg
Gurkha Imperial Dining, Bromsgrove
Yiamas, Birmingham
Cuubo, Harborne
Chin-Zano, Liverpool
Grace and Savour, Hampton Manor, Hampton-in-Arden
The Gurkha Bar and Grill, Stourbridge
Forbici, Sheffield
Trillium, Birmingham
F1 Arcade, Birmingham
Roe, London
Chez Rose, London
Latine, London
Samo, Birmingham
Chef’s Table at Spice Fusion, Ombersely.
Fogo de Chao, Birmingham
The Old Wharf Inn, Stourbridge
FIR by Matt Sampson, Hay-on-Wye
Oudh 1722, London
The Cocochine, London
Gloria, Dublin
Opheem, Birmingham
Chimac, Dublin
Chapter One, Dublin
Proven, Stone
Spingere, Edgbaston
A Wong, London
Blacklock, Birmingham
L’Ambrosie, Paris
Napoli on The Road, London
A Trip to San Sebastián
Old Crown, Digbeth
Phed Mark at The Platapian, London
Bloodsports, London
Berenjak, London
Alfred Works, Digbeth
Carmela’s Pizzeria. London
Junk, London
Corenucopia by Clare Smyth, London
Namaste by Delhi Darbar, Glasgow
Kynd, Hampton Manor
Butlers Arms, Sutton Coldfield
Taco Tuesday at A La Mexicana, Bearwood
Charlotte, Kenilworth
Folium, Jewellery Quarter
Bhaizans Grill, Lozells
Opheem, Jewellery Quarter
Top Ten Dishes of 2025
Trillium, Birmingham
Vagabond, Birmingham
Pasta di Piazza, Jewellery Quarter
Hollow Bottom, Guiting Power
Dilse, Birmingham
Mangal II, Dalston, London
Pizza Pilgrims, Birmingham
Sunday Service at Perro, Kings Heath
Chapter, Edgbaston
1000 Trades On The Park
Cucina Rustica, Jewellery Quarter
Indian Racer Cafe, Birmingham
The Warwick at Mallory Court, Leamington Spa
Spice Fusion, Stourport-On-Severn
Koba-Ko, Kings Heath
Harborne Kitchen, Harborne
Cuubo, Harborne
Higher Ground, Manchester
Akara, London
Folium, Jewellery Quarter
Skof, Manchester
The Lighthouse, Ashbourne
Fazenda, Birmingham
Red Hot Mamma, Solihull